Tuesday, January 24, 2012

Qué comen los vegetarianos #10



Raw collard greens salad
Watermelon, fresh cheese and mint with lime and olive oil
Roasted sweet potatoes with cumin seeds
Cucumber raita

Ensalada de couve (parecido a la acelga) crudo
Sandia, queso fresco y menta con limón y aceite de oliva
Batata asada con semillas de comino
Raita de yogurt con pepino

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